We definitely love our pastries and sweet treats here in Rhode Island. For a small state, we have a large number of bakeries, each with their own signature style. And you certainly won’t find anything quite like Village Hearth Bakery anywhere else in New England. This European-style bakery is one-of-a-kind.
Village Hearth Bakery is located in Jamestown.
Tevis Spezia / Google And since its 2001 opening, it has been a beloved local treasure.
When Village Hearth first opened, it served as a small artisan bread bakery with a takeout-only retail store.
Catalina Forero Leuro / Google But business continued to boom, and in 2009, owners Doriana and Andrea renovated their former house into a cafe to accommodate more customers.
There’s a lot to love about this charming place, but the most impressive part is the wood-fired oven that was built brick by brick.
The Village Hearth / Facebook Practically everything here is baked in the wood-fired oven, which gives it an Old World European flavor.
If you love pizza, you’ll definitely want to stop by on a Sunday, which is Pizza Night.
Village Hearth Bakery / Google While you’ll always find two varieties of wood-fired pizza on the menu, there will be a specialty pizza on Sunday nights as well.
If it seems like the pastries taste different here (in a good way) it’s definitely not your imagination.
Aaron Martin-Colby / Google The whole grains are grown onsite. The the dough is shaped and baked in the wood-fired oven, which results in the tastiest bread and pastries.
Not only does this bakery serve the most delicious food (not to mention the addictive coffee and tea), it also happens to be a great gathering spot.
Fabiola Olivar / Google And while current conditions do limit our in-person gatherings, the idea of coming together around one of these tables gives us something to look forward to.
Village Hearth Bakery has limited hours in the fall and winter, so you’ll want to pre-order your treats as soon as the craving strikes.
The Village Hearth / Facebook Throughout the winter, they will only be open on Sundays from 8 a.m. - noon and from 4:30 p.m. - 7:30 p.m. for pizza.
Have you ever heard of this delicious bakery?
Tevis Spezia / Google
And since its 2001 opening, it has been a beloved local treasure.
Catalina Forero Leuro / Google
But business continued to boom, and in 2009, owners Doriana and Andrea renovated their former house into a cafe to accommodate more customers.
The Village Hearth / Facebook
Practically everything here is baked in the wood-fired oven, which gives it an Old World European flavor.
Village Hearth Bakery / Google
While you’ll always find two varieties of wood-fired pizza on the menu, there will be a specialty pizza on Sunday nights as well.
Aaron Martin-Colby / Google
The whole grains are grown onsite. The the dough is shaped and baked in the wood-fired oven, which results in the tastiest bread and pastries.
Fabiola Olivar / Google
And while current conditions do limit our in-person gatherings, the idea of coming together around one of these tables gives us something to look forward to.
Throughout the winter, they will only be open on Sundays from 8 a.m. - noon and from 4:30 p.m. - 7:30 p.m. for pizza.
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Address: 2 Watson Ave, Jamestown, RI 02835, USA
