If you don’t live near Puyallup, there’s a good chance you’ve never heard of Farm 12. Despite it being a substantial event space, restaurant, bakery, and gathering spot, this place manages to stay under the radar to everyone who isn’t local. But here’s why we’re giving it the spotlight: In addition to being a fantastic place to enjoy a meal (and host a group celebration when current conditions allow), it’s all done for a good cause. 100% of Farm 12’s proceeds are donated to a wonderful organization called Step by Step.

You’ll find Farm 12 at 3303 8th Ave SE in Puyallup.

Farm 12 / Facebook While it has been open in its current form since 2016, the history of the farm goes back much further. It was once known as the Van Lierop family farm, and many local residents got their first job working on the farm.

This fantastic property was designed by the Step by Step family, who repurposed the farm and brought it to life.

Farm 12 / Facebook Executive Direction Kristen Linden was immediately drawn to the idea. Having grown up on a family farm herself, she knows farm life cultivates responsibility and determination.

Hosting a celebration here is a beautiful experience, but so is coming to enjoy dinner.

Farm 12 / Facebook The menu rotates seasonally and always includes fresh, local ingredients.

Brunch is served on the weekends, which includes everything from Benedicts to omelettes and griddle cakes…

Farm 12 / Facebook

… but no one will judge you for simply ordering one of the hand-dipped milkshakes.

Farm 12 / Facebook This is one place where you’ll always want to save room for dessert.

Have we mentioned there’s an on-site bakery serving freshly baked pastries and creating specialty cakes?

Farm 12 / Facebook These would pair perfectly with a classic coffee or a specialty beverage like the menu’s Lavender Latte.

But, as we mentioned, this is more than just a place to dine. So… what is Step by Step?

Farm 12 / Facebook Its mission is to transform the lives of at-risk pregnant women so they’ll be able to deliver healthy babies and establish safe homes and secure futures. The program has helped thousands of families, and Farm 12 helps the organization survive.

Farm 12 is currently open for outdoor dining and limited indoor dining.

Farm 12 / Facebook The restaurant is open daily, although hours vary. Right now, the team is operating on a first-come, first-served basis rather than accepting reservations.

Have you ever heard of Farm 12? Learn more about Step by Step here.

Farm 12 / Facebook

While it has been open in its current form since 2016, the history of the farm goes back much further. It was once known as the Van Lierop family farm, and many local residents got their first job working on the farm.

Executive Direction Kristen Linden was immediately drawn to the idea. Having grown up on a family farm herself, she knows farm life cultivates responsibility and determination.

The menu rotates seasonally and always includes fresh, local ingredients.

This is one place where you’ll always want to save room for dessert.

These would pair perfectly with a classic coffee or a specialty beverage like the menu’s Lavender Latte.

Its mission is to transform the lives of at-risk pregnant women so they’ll be able to deliver healthy babies and establish safe homes and secure futures. The program has helped thousands of families, and Farm 12 helps the organization survive.

The restaurant is open daily, although hours vary. Right now, the team is operating on a first-come, first-served basis rather than accepting reservations.

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Address: 3303 #B, 8th Ave SE, Puyallup, WA 98372, USA